Entrees
Entrees
Served with 1 side choice
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Shrimp and Wild Mushroom Pasta
Cavatappi pasta, 1/3 lb shrimp, portabella, shiitake, crimini mushrooms, basil, garlic tomatoes, white wine butter sauce
$22.99
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Smoked Brisket Mac n' Cheese
Cavatappi pasta, in-house smoked BBQ brisket, 4 cheese blend, brandy, heavy cream and garlic sauce, green onions, parmesan cheese
$22.49
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Creamy Chicken Alfredo
Cavatappi pasta, baked chicken tenders, classic alfredo sauce, parmesan cheese, green onions, tomatoes
$22.49
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Wild Mushroom Chicken
Two 6 oz grilled chicken breasts, sautéed mushrooms, brandy, heavy cream, garlic and basil reduction
$21.99
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Cold Water Walleye
14 oz Walleye beer battered then fried, broiled, or blackened. Served with lemon and tartar sauce on the side.
$25.99
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Cold Water Shrimp
Half-pound shrimp beer battered then fried, broiled, blackened, or grilled. Served with cocktail sauce or drawn butter.
$21.99
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3 Piece Atlantic Cod
Beer battered then deep-fried, broiled, or blackened, tartar sauce and lemon on the side.
$20.99
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Hand Cut Ribeye Steak
12 oz Ribeye Steak, sautéed onions and mushrooms
$25.99
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Cedar Plank Salmon
Fresh atlantic salmon grilled on a cedar plank, fresh dill and lemon cream sauce
$24.99
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BBQ Ribs and Shrimp
Quarter rack in-house smoked BBQ ribs, 4 oz shrimp beer battered, broiled, blackened, or grilled
$21.99
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Chef Jim’s BBQ Baby Back Ribs
In-house hickory smoked pork ribs, Chef Jim’s sticky sweet BBQ sauce
$22.99
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Beef Brisket
Hand-rubbed and slow-smoked brisket, simmered in BBQ sauce
$21.99
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Bistro Filet Medallions
8 oz Choice Teres Majors, grilled, sautéed mushrooms and onions, sweet red wine, brandy, and butter reduction cooked to liking
$23.99
*Hamburgers and steaks that are served rare or medium rare may be undercooked and will only be served upon the consumer’s request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We use kitchen equipment where non-gluten-free foods are prepared and cannot guarantee a complete absence of gluten in any of our foods.